Pisa Traditional Food Tour in a Small Group with Lunch

Description

You will taste some of the following specialties in our Pisa Food Tour (according to products availability):

• Cold meats from Tuscany: the famous Tuscan cured meats along with a glass of fine red wine in the framework of one of the oldest wine bars of the city.
• Tuscan Soup: one of the most famous dishes of the Pisan farmers' tradition: homemade bread, savoy cabbage, pork, onions, potatoes and beans. Try it in one of the oldest traditional restaurants!
• Ribollita: another dish from the farmers’ tradition, wisely prepared in the same way since generations, in one of the most typical and lively trattorias of Pisa.
• Pisan breed stew: rich and traditional Pisan dish, to taste in one of the best local taverns: you will not be able to taste it anywhere else.
• Uccelletto style beans with sausage: intense and traditional Tuscan dish prepared with cannellini beans, tomato sauce, sage and black pepper and served with a delicious Tuscan sausage.
• Cecìna: flat focaccia, obtained by mixing chickpea flour with water, salt and olive oil. Soft inside and crisp on the outside; a real must for every visit to Pisa.
• Gelato “Gourmet”: an ice-cream made up of rare and uncommon tastes as a result of careful research of local, fresh products.

Tour Highlights

• Walking tour in Pisa
• Enjoy a rich and memorable experience
• Taste a mix of high-quality Italian cuisine
• Meet people from all over the world
• Pisa Traditional Food Tour
• You will taste local food, recommended by locals that will guide throughout the tour.
• A tour capable of pleasing both the eyes and the palate
• Selection of wines with our Drinking Card!

History Sneak Peek